Plant-based Omega-3 Solid Drink

Invention patent strains: 1. Lactobacillus plantarum Lp05 (patent number: ZL202111636673.2)

2.                  Lactobacillus plantarum Lp90 (Patent No.: ZL201510218310.5)

3.                  长双歧杆菌BL21（专利号：ZL201510217639.X）

Ingredients: Flaxseed Oil Microcapsule Powder (Flaxseed Oil, Glucose Syrup, Sodium Caseinate, Fructooligosaccharides, Mono- and Diglycerides Fatty Acid Lipids, Dipotassium Bicarbonate, Phospholipids), Coconut Flour, Stachyose, N-Acetylneuraminic Acid (Bird's Nest Acid), Taurine, Compound Nutritional Enhancer (Vitamin A, Vitamin C, Vitamin D, Vitamin E, Vitamin B1, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12, Niacin, Folic Acid, Pantothenic Acid, Zinc), Compound Active Probiotic Powder (Lactobacillus Plantarum Lp05, Lactobacillus reuteri LR08, Bifidobacterium lactis Bla80, Lactobacillus acidophilus LA85, Bifidobacterium longum BL21, Lactobacillus casei LC89, Lactobacillus reuteri DSM17648 (inactivated)).

Specification: 10g/bag×12 bags/box

Directions: Brew and drink with warm water below 50°C

Storage conditions: Store in a cool, dry place away from direct sunlight.

Shelf life: 16 months

Recommended Serving Size: N-acetylneuraminic acid≤ 500mg/day

Suitable for: Children over 3 years old and adults

Production license number: SC10733052100187

Product standard code: GB/T 29602

80%

Omega-3 (ɑ-linolenic acid) 16.4%.

Omega-3, an essential fatty acid for the human body

Fat is one of the eight essential nutrients for the human body, fatty acids are the main components of fat, from the perspective of nutrition, fatty acids can be divided into: essential fatty acids and non-essential fatty acids. Essential fatty acids cannot be synthesized in the human body, must be ingested from external food, the human body is indispensable, they play a very important role in human health, ɑ-linolenic acid belongs to the Omega-3 essential fatty acids.The human brain is where Omega-3 is most concentrated:

Omega-3 accounts for 30% of all lipids in the brain

Omega-3 accounts for more than 35% of the hippocampus-like brain cells with memory

Omega-3 accounts for more than 65% of optic nerve cells

Scientific research findings

▗ Omega-3 plays an important role in the development of children's brain, vision and nervous system

▗ Omega-3s make up the most important part of the brain and retina

▗ Omega-3 can improve concentration in children with attention deficit multicloud disorder (ADHD).

▗ Omega-3 improves children's sleep

▗ Children who consume Omega-3 have better reading ability, especially in terms of word recognition and reading speed

▗ The balance of Omega-3 fatty acids in the mother's body affects the baby's internal organ health

▗ Consuming more long-chain Omega-3 fatty acids may reduce the risk of asthma

 A person's intelligence (IQ) is determined by 3 factors:

1.   Heredity accounts for 20%-25% 2.Early education accounts for about 25% 3.Brain development accounts for 60%-65%

There are two critical periods for brain cells: first, the fetal period: second, birth to 5 years old

Therefore, pregnant women and infants and young children will be more intelligent when they are supplemented with enough Omega-3, mainly in the following aspects: hand-eye coordination, mathematical logic, thinking logic, learning knowledge, confidence and sense of achievement, self-solving ability, interpersonal communication, language expression, etc

What happens if a child is deficient in Omega-3s?

Abnormal brain development of fetuses, infants and young children Brain underdevelopment of premature infants Low vision Memory loss Difficulty concentrating on learning 

Slow growth, poor immunity, frailty, hyperactivity, mental retardation, low learning ability, etc

What happens if a pregnant woman is deficient in Omega-3?

Pregnancy and depression Gestational diabetes Preeclampsia Weakened immunity during pregnancy, susceptibility to infections and colds 

Increased risk of preterm birth or caesarean section 

Therefore, adequate omega-3 supplementation during pregnancy and lactation has many benefits:

★ Promote the healthy development and growth of infants (fetuses).

★ Increases the health of the baby's vascular system and heart

★ Contributes to the healthy development of the fetus's nervous system

★ Strengthens the baby's immunity and reduces the morbidity

★ Enhance the intelligence and cognitive ability of the fetus after birth

★ Enhance the physical and mental health of mothers during pregnancy and childbirth

★ Shorten the time to postpartum recovery

Recognized by the World Health Group and the international nutrition community

 Patented star strain Active probiotic dosage: 10 billion CUF/bag From the mouth to the stomach, it is completely quiet

Functional Patented Strains:1Bifidobacterium longum BL21 (patent number: ZL201510217639.X).

2. Lactobacillus plantarum Lp05 (patent number: ZL202111636673.2)

3. Lactobacillus reuteri DSM17648 (China Patent Grant Announcement No.: CN 101384700B) 

Intelligence + Vision + Memory + Immunity are all upgraded.